proximate analysis on soup thickener

The Effect Of Processing On Afzelia Africana (akpalata ... Sample D and B had good gelling property attributed to good soup Thickening. ... 3.3 Proximate Analysis . ... The Effect Of Processing On Afzelia Africana (akpalata) ... proximate analysis of edible parts of Adansonia . a soup used to eat corn or millet food called "Tuwo". ... either be added to soups and stews as a thickener, ... The proximate analysis (moisture, ash, ... Proximate, functional and anti-nutritional . Proximate, functional and anti-nutritional properties of boiled ukpo seed ... Mucunaflagellipesis used as a soup thickener in traditional soups preparation.    Read More

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